Tuesday, May 28, 2013

simple weekend recap: edition 27

This weekend revolved around the first Boston Calling Festival, held right downtown at Boston City Hall Plaza.

 

When we weren't braving the chilling wind and rain...


...we were indoors enjoying chowder & hot chocolate..

...before venturing back out for Marina & The Diamonds and fun.

*
 

Day two was still a chilly windy day, but nothing as chilling as Saturday...

*


...but after feeling a bit under the weather from the terrible weather of Saturday, we skipped out early to enjoy a warm dinner at Grotto before heading home.

Recently I've been on a big grilling kick...with the weather being beautiful, and the grill taking 5 minutes to warm up, and only 10 minutes to cook the chicken, it is the perfect way to cook anything! My actual favorite reason to grill is because no matter what you marinate your meat in, it will be perfect. I've really thrown some strange things together over time, and each time it's more delicious than the past. 

My newest creation was the "pantry chicken" drizzled with honey, brown sugar, ketchup, sesame oil, soy sauce, olive oil, onion powder, garlic powder, salt & pepper then topped with sesame seeds, it marinates for 1 hour before being cooked on each side for about 5 minutes each.
 
 
 
 
 

Sounds terrible? Maybe, but give it a shot, with some rice pilaf and some asparagus (or maybe some proscuittowrapped asparagus) and you've just made yourself a deliciously easy meal!
 
 

Want to try a southwestern flare instead? Fine! Throw some chicken strips in a ziploc bag along with some adobo seasoning, garlic & onion powder, salt, pepper, olive oil, lime juice, red pepper flakes, crushed tomatoes with chilis, and some chili powder, let it marinate for an hour, then grill it up along with some fresh summer corn!
 

Serve on a tortilla with beans and cheese, maybe some lettuce, and you've got yourself another tasty healthy grilled chicken meal!
 
 

Sick of chicken yet? I can't really relate to that, but fine, I'll share my turkey shepherd's pie recipe with you...but you'll have to wait until tomorrow for that!

 

*: From other members' instagrams with #bostoncalling
Pin It Now!

No comments:

Post a Comment