Wednesday, January 30, 2013


Cutty's is a 16-seat sandwich shop in the heart of Brookline. A small spot that has deservedly garnered fame for its care, detail, and attention to lovingly prepared high-quality sandwiches. Sourcing ingredients locally when possible, but always using the best of the best, Cutty's manages to take basic sandwiches to the next level with its quality.

Guest photo taken by JStreck

This past Sunday was Cutty's fried chicken day, only selling fried chicken from 10am until they ran out, regular menu sandwiches were not available.  Good thing I went Saturday get to try the best selling sandwich, the roast beef 1000 (but with turkey instead). Consisting of slow-roasted beef (or turkey), crispy fried shallots, house-made 1000 island dressing, sharp cheddar, and a peppered Iggy's brioche bun, there is no question as to why this is their best-selling gem. Perfectly balanced with the best ratios, no single ingredient out-shines the other. Pure tastiness in one sandwich!

Also of note are their housemade potato chips, cream-less tomato soup, and anything else really. Next stop in will be for a ham pimento, a ham dijon, and a pork rabe. Okay...maybe I should share some of those. Now accepting applications for 2 friends with great taste in food to split 3 mouth-wateringly amazing sandwiches ASAP! Find more information on location, hours, menu, and ingredients here.
Cutty's on Urbanspoon
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