Ingredients (4 servings with sides served):
1 lb organic boneless chicken breast, cut into cubes
1/2 cup flour
1/4 cup soy sauce
1/3 cup bourbon
1 tbs vinegar
2 tbs brown sugar
1 tsp ground ginger
1 tsp garlic powder
splash of Worcestershire sauce
Directions:
1. Preheat oven to 375F. Dredge chicken cubes in flour and evenly spread on a baking sheet or a shallow pan. Pop in preheated oven for 10 minutes.
2. Meanwhile heat remainder of ingredients (soy sauce, bourbon, vinegar, brown sugar, ground ginger, garlic powder and a splash of Worcestershire sauce) over medium-high heat until fully-mixed and it begins to bubble.
3. Remove chicken from the oven and pour the sauce mixture all over the chicken. Return to preheated oven for another 6 minutes to fully coat.
4. Remove the chicken from the oven and serve with extra spoonfuls of sauce over rice with a side of green veggies!
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